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SUMMARY:Holiday Light Bites: Fantastic Finger Foods
DESCRIPTION:Presented by the 2021 Education Co-Chairs: Marcia Northrup LaBarge\, Georgia Marsh & Nina Mariano \nBe the perfect Holiday host with THE best and most unique hors d’oeuvres! Join (in-person) guest chefs Maria & Annalaura Tili\, from Tili Vini in Assisi\, Umbria\, Italy as they prepare three appetizer items that will impress your guests this season. \nAttendees have the option of “cooking along” with the Chefs\, or may come as a guest and observe. We also have the opportunity for you to ZOOM in and learn. All attendees will receive the ingredients and wine so you can try the recipes from home (either at Blue Plate or in advance) \n \nWe are grateful to the Tili Family & Blue Plate for making our event possible. \nPRICELESS RAFFLE ITEM: Buy a raffle ticket for a chance to win an exclusive and private offer! The winner will receive a Dinner for eight people at the Tili Vineyard in Assisi\, Umbria\, Italy. Transportation and lodging not included. You’ll visit the organic farm and winery\, and enjoy the best in Italian cuisine. An evening to remember. \nReserve your tickets today! \nBuon appetito
URL:https://theserviceclubofchicago.org/event/holiday-light-bites-fantastic-finger-foods/
LOCATION:Blue Plate Catering\, 1362 W. Fulton St.\, Chicago\, IL\, 60607\, United States
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ORGANIZER;CN="The Service Club of Chicago":MAILTO:info@serviceclubofchicago.org
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